But the percentage of region dealing with alcohol should be limited to 40%. After this, the owners don't have the license to deal with hard liquors.Ī restaurant wanting to serve any type of alcohol on their premises can opt for this type of license. The Bar and restaurants wishing to sell soft liquors like beers and wine opt for this kind of license. Following are a set of general liquor licenses. In some states, one needs to apply for a specific class of license depending on the type of business and the nature of liquor one intends to sell. The State governments have to keep a check on the sale and consumption of the alcohol sold within the State as every State has a different set of liquor laws governing them. Getting a Liquor License involves a lot of intricacies, procedures, and requirements. It can help to increase the profit margin as the labor cost is low, and it has high profit margins. Selling liquor is the most profitable business for a restaurant in India.
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